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Fajita-seasoned chicken breast OR grilled flank steak (OR black & pinto beans for Veg) get thinly sliced, perfect for fajitas. Peppers and onions are cooked separately until tender and sweet, served over a base of Mexican Rice. Served with sour cream, pico de gallo and guacamole for topping.
Contains: Dairy (sour cream only; can be omitted). Sour cream will already be packaged separately.
Ingredients: Chicken breast/flank steak/black & pinto beans, bell peppers, red onion, vegetable oil, garlic, limes, cumin, salt, chili powder, paprika. Guacamole, sour cream. Tomatoes, white onion, cilantro, jalapeno, lime juice, garlic, salt. Rice, chicken broth, onion, lime juice, tomato paste, salt, garlic, cumin, chili powder, black pepper.
Fajita-seasoned chicken breast OR grilled flank steak (OR black & pinto beans for Veg) get thinly sliced, perfect for fajitas. Peppers and onions are cooked separately until tender and sweet, served over a base of Mexican Rice. Served with sour cream, pico de gallo and guacamole for topping.
Contains: Dairy (sour cream only; can be omitted). Sour cream will already be packaged separately.
Ingredients: Chicken breast/flank steak/black & pinto beans, bell peppers, red onion, vegetable oil, garlic, limes, cumin, salt, chili powder, paprika. Guacamole, sour cream. Tomatoes, white onion, cilantro, jalapeno, lime juice, garlic, salt. Rice, chicken broth, onion, lime juice, tomato paste, salt, garlic, cumin, chili powder, black pepper.